
植物基果冻复配粉
面向食品工厂和连锁餐饮的植物基凝胶复配方案,适合水果杯、茶饮配料及甜品预制。
B2B export · Global importers, distributors and brands
面向食品工厂和连锁餐饮的植物基凝胶复配方案,适合水果杯、茶饮配料及甜品预制。

The collection
面向食品工厂和连锁餐饮的植物基凝胶复配方案,适合水果杯、茶饮配料及甜品预制。

面向食品工厂和连锁餐饮的植物基凝胶复配方案,适合水果杯、茶饮配料及甜品预制。
A clearer way to source
We supply compound food additives and food ingredients to importers, distributors and brands worldwide. Our range covers plant-based jelly premix powder for fruit cups, bubble tea toppings and dessert preparation; instant agar powder with fast, low-temperature hydration for ready-to-drink products and puddings; and food-grade agar powder 900 with gel strength of 900±50 g/cm² and moisture ≤12%. The premix requires no additional blending, offers high transparency and wide sugar tolerance, and flavor and setting speed can be adjusted. Acid-resistant instant agar options and small-batch application testing are available. Orders ship FOB Qingdao, and COA, MSDS and Halal documents are available for export.
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